Immersion blender is perfect for whipping through the thickest ingredients to produce sauces, batters and soups in just minutes; Whisk can whip up delicate egg whites and cream to any consistency, and can rip through 50 pounds of mashed potatoes in less than a minute.
Blender for sauces made of stainless steel and plastic material; Made to beat ingredients completely
Features a rubberized comfort grip and a second handle for safe and controlled operation; a must for every commercial equipment for restaurant location
It has a ermovable set of 10-inch stainless steel whipping paddles that are easily removable and dishwasher safe